Moroccan Mint Tea

This tea, popular in Morocco as the name would suggest, is made using tightly rolled mint leaves and gunpowder green tea.  ‘Gunpowder’ refers to the way these tightly rolled tea leaves are said to resemble pellets of gunpowder.

Add hot water and watch the leaves unroll and dance in your cup.  This minty brew is a real favourite.

Caffeine: Low

Origin: China

Type: Scented Green Tea

Brew: 2 tsp per cup; 80°C water; infuse for 3 minutes

Great anytime of day.

Imperial conversion chart available here